CRISPY POTATOES WITH GARLIC LEMON AVOCADO AIOLI - Cooking Light

CRISPY POTATOES WITH GARLIC LEMON AVOCADO AIOLI

Spicy, crispy roasted Creamer potatoes drizzled with the most luxurious and addictive Lemon Garlic Avocado Aioli. Mmm!

Ingredients
Spicy Roasted Creamer Potatoes
  • 1 lb The Little Potato Company's Chilean Splash Creamer Potatoes, quartered
  • 1 Tbsp olive oil
  • ½ tsp paprika
  • ¼ tsp chipotle powder
  • ½ tsp garlic powder
  • ¼ tsp salt
  • ½ tsp onion
  • parsley, minced for garnish
Garlic Lemon Avocado Ailoli (Dip or Dressing)
  • ½ cup vegan mayo
  • 1 small avocado
  • ½ - 1 lemon, juiced
  • 1 tbsp parsley, minced
  • ¼ tsp salt
  • ½ tsp garlic powder
  • black peppercorn, to taste
Instructions
Spicy Roasted Creamer Potatoes
  1. Preheat oven to 425 F.
  2. Combine potatoes with olive oil and spices. Line a baking sheet with parchment paper and spread the potatoes out, cut side down.

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