Super Delicious Fried Bananas

The main fixings are banana, nectar, olive oil, and cinnamon. All wellbeing useful and fresh yummy. They are astounding without anyone else's input, yet additionally give a pleasant overhaul sprinkled on things like french toast and hotcakes, a nutty spread and banana sandwich, or dessert. Serves about 12 fried banana slices.

Recipe by Rachel
Source: rachelschultz.com

  • 1 tablespoon coconut oil (olive oil works too!)
  • 1 slightly under-ripened banana
  • 1 tablespoon honey
  • 1 tablespoon water
  • 1 teaspoon cinnamon

  1. Heat oil in a skillet over medium heat. Slice banana into about ¼ inch thick slices.
  2. Fry bananas for 2 minutes on each side, occasionally lifting to prevent sticking.
  3. For Full instructions, Please Visit >> rachelschultz.com

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